OPEN MARKET

HOME

A LOS ANGELES CORNER STORE.

KITCHEN HOURS: MON - SAT, 8AM - 3PM

CAFE HOURS: MON - FRI, 8AM - 5PM

Friendly reminder that there is free parking. There is an underground parking structure off of Catalina with a giant 3333 sign. Please take the elevator up to floor G and walk out the double doors. Follow the mural and you will find us. We can validate your parking.

SPECIAL TOMORROW THAI-NOMITE KHAO SOI DIP Aaaaaand we are back to our scheduled programming. Apologies for the technical difficulties last week. This week’s special will for sure be the Thai-nomite Coconut Curry Dip. Inspired by Thailand&rsqu
DUE TO TECHNICAL DIFFICULTIES, NEW SPECIAL TOMORROW: SISIG CRUNCHWRAP SUPREME® Sisig is a staple in the Filipino community, popularized by the city of Pampanga where my parents were born and raised. Sisig was created by a necessity to use &ldquo
Tomorrow we have the fortune of being able to host 2 of the most talented voices helping to redefine what Korean culinary culture looks like here in the states. Though Alice of @hanamakgeolli and Jihee of @_perilla.la live on different coasts, their
SPECIAL TOMORROW SMOKED PULLED PORK The time honored smoked pulled pork sandwich. It all begins with a meticulously selected cut of pork, such as the well-marbled pork shoulder. This cut is ideal for smoking due to its high fat content, which ensure
The Beverly A love letter to the McChicken. Crispy, Juicy, Reliable.
In the Mood for Matcha 📷: @chau.ng_
@foundoyster x @openmarket.la COLLABORATION AT OPEN MARKET TONIGHT! 6PM - 10PM STREET PARKING FIRST COME, FIRST SERVED
SPECIAL TOMORROW TAIWANESE BEEF DIP For American-born Taiwanese individuals, Taiwanese Beef Noodle Soup holds significant importance as it serves as a culinary and cultural anchor amidst the complexities of identity and belonging. Growing up in the
A sneak peak of the menu for our @foundoyster x @openmarket.la pop-up this Friday evening at 6PM. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
It’s our birthday today (technically Monday). Come hang out and grab some grub. 🎈 First 20 guests get a free Open Market Diner Mug SPECIAL HOURS 10:30a - 4:30p. Berendo on deck all day
SPECIAL TODAY BERENDO IS BACK As part of our 3-Year Anniversary reflections, we will be bringing back the Berendo as our special today. Exciting news for those who have been with us since the beginning. Exciting news for those who have yet to try it

DO YOU LOVE WINE? JOIN KOREATOWN WINE CLUB TODAY!

Open Market’s wine shop focuses on curating a specialized selection of wines, sojus, sakes and beers crafted by independent producers from around the world. We focus on natural, organic and sustainable wine makers and take pride in hand selecting every bottle that makes its way into our shop.

We began Koreatown Wine Club in November of 2022 as a way to bring our community closer together through our mutual love of wine. The wine club focuses on in person educational wine tastings, community field trips around LA, and having fun! For more information check out the link below!